Thomas E. Williams II
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Emerald Coast Living

Plant-based, meat-inspired: Six vegan recipes that will satsify carnivores, too

Posted on - Addie Broyles GateHouse Media

Making meaty textures and flavors without animal products isn’t as hard as it once was.Thanks to widely shared recipes and more widely available ingredients, vegan main dishes are evolving at great speed. Plant-based eating now takes cues from the world ’round, both in flavor and technique.In London, you can find fried “chicken” bites made out of jackfruit that inspired the popular “Leon” cookbook authors to include a similar recipe in their latest book, […]