Thomas E. Williams II
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Emerald Coast Living

Pig out at Smoky Barrel BBQ

Posted on - JAN WADDY

PANAMA CITY —  The love of a longtime Southern staple fueled the arrival of Smoky Barrel BBQ on Nov. 1 in historic downtown Panama City.”Downtown never had a barbecue restaurant. Our food comes out really fast and everything is from scratch,” said chef Keith Lewis, who co-owns the restaurant with Aaron Outlaw. “It’s laid back, easy going; people love barbecue.”Smoky Barrel BBQ is now home to “Big Willie,” a rustic welded iron pig […]