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Emerald Coast Living

Monthly Archives: February 2019








Meet Chef James Pigneri at Copper Tap Grille

Posted on — JAN WADDY

The News Herald —  Name: James J. PigneriRestaurant: Copper Tap GrilleAge: 43Hometown: Des Moines, IowaCulinary School: Ringling School of Art & Design, also has been involved in his family restaurants for more than 30 years and is a third-generation restaurateur.Accolades: Many … (Read More)














Outdoors: Chasing striped pinfish in the Panhandle

Posted on — By Frank Sargeant Special to The News Herald

The News Herald — While fishing for many species found in Panhandle waters can get tough in February, two varieties that most view as “pan” fish thrive during cold weather.By coincidence, they look a good bit alike — both sheepshead … (Read More)



7 More Local Burgers at the Beach

Posted on — JAN WADDY

The News Herald — PANAMA CITY BEACH — Beat the crowd and beef up before Spring Break with burgers on the beach.From Culver’s to Five Guys and Wayback there are plenty of great options — not to mention all the … (Read More)




Meet Chef Chris in St. Andrews

Posted on — The News Herald

The News Herald — Name: Chris CherringtonRestaurant: Owner of Crepe and Cream, Chef/Baker at St. Andrews Coffee HouseAge: 47Hometown: I’m a Navy brat; but as an adult, I have lived the longest in Greensboro, North Carolina, and West Palm Beach.Culinary … (Read More)